capturing my food adventures in a snapshot
IKEA’s food hall has always been a staple pitstop for shoppers to recharge their energy with its signature Swedish meatballs and crispy chicken wings. However, as the Phase 2 Heightened Alert strongly encourage us to stay at home, dining in IKEA’s numerous outlets won’t be happening till 13 June. Thankfully, you can now enjoy the…
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In my never-ending saga of finding Singapore steakhouses to try, Hilton’s Opus Bar & Grill recently made their lunch menu (12pm – 5pm) available to-go. Voted as one of TripAdvisor’s Top 10 Steakhouses in Singapore, I ordered to see if Opus Bar & Grill lives up to its title. Tip: from now till 13 June,…
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As the dread of work and school seeps in, there’s nothing like a hearty set lunch from LINO Pizza & Pasta Bar to motivate us to carry on hustling. Opened by the famed Les Amis Group, LINO Pizza & Pasta Bar has a curated menu of pizzas, pasta, desserts and more! I went with my…
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Looking for a great supper spot that fuels your stomach while giving you peace of mind? Gyoza no Ohsho is a homey Japanese restaurant that serves up Japanese-style Chinese cuisine in town. Space & Ambience: Tucked away from the rows of bars in Cuppage Plaza, Gyoza no Ohsho has a cosy space comfortable for 20…
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As a self-proclaimed avocado lover, I’ve tried my fair share of subpar avocado toasts that made me think twice about ordering the dish for breakfast. However, I decided to take a chance on The Brewing Ground to determine if this hidden cafe in the east can serve up a good avocado toast in their breakfast…
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Holy Crab is best known for their finger-licking good crabs, but do you know about their equally delicious mains? Holy Crab’s Weekday 3-Course Lunch Special offers a main, drink and dessert at ONLY $19.90++! Space and Ambience Located in Arcade @ Capitol, Holy Crab is impossible to miss with its enormous crab leg installation similar…
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Chef Daniel Ong has opened a new Korean-influenced steakhouse at Serangoon Gardens this week. What started out as Chef Dan’s home business during Phase 1 of Singapore’s Circuit Breaker has turned into the successful debut of his restaurant, Dan’s Steaks. Although Dan’s Steaks has their reservations fully booked till May, my family and I were…
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By Ashley Wong Kai Ning Trying to find a good, affordable burger joint that’s NOT a fast-food chain is not an easy task. That is until an Instagram video about Wildfire Chicken & Burger’s Wildfire Forest Mushroom Cheeseburger got me drooling. This latest seasonal burger item is only available from now till end of April…
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By Ashley Wong Kai Ning It’s April, and you know what that means… it’s strawberry season! What better way to experience it than through high tea? Tarte by Cheryl Koh recently launched their Premium Korean Strawberry Afternoon Tea Set ($60++ per person), available from now till 25 April. I went down with my family to see if…
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In celebration of the long Easter weekend, Burger & Lobster Raffles Hotel has an exclusive Easter brunch menu from 2nd April till 4th April, 11am – 3pm. I went with my family to find out if the new menu is worth the egg-citement. Space and Ambience Burger & Lobster Raffles Hotel’s interior is decorated with…
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